Chinese Food | Ying Chen Blog

Ying's ideas of easy Chinese home-cooking

Marbled Tangyuan, Black Sesame Filling

Hi, I am Ying. Welcome to my site. Being a Cantonese, I would love to share with you my ideas and recreation of easy home-cooked Cantonese food, and dishes inspired by other Chinese cuisines and Asian cuisines.

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5 Healthy Chinese Salads in Hot Summer

July 8, 2021

Cantonese Radish Cake

百分百成功广式萝卜糕

February 9, 2019 Cantonese Food

Poached Pear with Goji Berry and Dry Fig in Red Sugar (CNY2019)

红糖雪梨

February 1, 2019 Dessert & Snack

Stir-fried Scallop with Mixed Crunchy Vegetables (CNY2019)

元贝炒脆杂蔬

January 31, 2019 Cantonese Food

Braised Lamb Chops (CNY2019)

红烧羊排

January 29, 2019 Meat

Cantonese Dry Seafood and Dry Sausage Rice, in cast iron casserole (CNY2019)

廣式海味臘味飯

January 27, 2019 Festival food

Braised King Prawn with Spring Onion and Ginger (CNY2019)

姜葱虾煲

January 25, 2019 Chinese Food

Teochew Pickled Mustard Cabbage, Pork Bone and Soya Bean Soup (CNY2019)

潮式咸菜猪骨黄豆汤

January 24, 2019

Cherry Tomato in Preserved Plum Syrup

话梅渍圣女果

January 22, 2019 Vegetable

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Ketchup King Prawn

茄汁大虾

Marbled Tangyuan, Black Sesame Filling

虎皮麻蓉湯圓

5 Healthy Chinese Salads in Hot Summer

July 8, 2021

Cantonese Radish Cake

百分百成功广式萝卜糕

Poached Pear with Goji Berry and Dry Fig in Red Sugar (CNY2019)

红糖雪梨

Stir-fried Scallop with Mixed Crunchy Vegetables (CNY2019)

元贝炒脆杂蔬

Braised Lamb Chops (CNY2019)

红烧羊排

Cantonese Dry Seafood and Dry Sausage Rice, in cast iron casserole (CNY2019)

廣式海味臘味飯

Braised King Prawn with Spring Onion and Ginger (CNY2019)

姜葱虾煲

Teochew Pickled Mustard Cabbage, Pork Bone and Soya Bean Soup (CNY2019)

潮式咸菜猪骨黄豆汤

Cherry Tomato in Preserved Plum Syrup

话梅渍圣女果

5 Healthy Chinese Salads in Hot Summer

July 8, 2021

5 Tangyuan Recipes for Lantern Festival

February 23, 2021

5 Healthy Vegan Nian-gao (ricecake) for Chinese New Year

February 8, 2021

5 home-cooked Chinese dishes I make often

October 28, 2020

Early Autumn Meaty Chinese Dishes / 貼秋膘

October 9, 2020

5 Quick and Easy Homecooked Cantonese Recipes for Beginner

October 8, 2020

Quick Meal to go, Lunchbox Ideas – Fried Rice

March 18, 2020

Simple Food to Boost Immune System

March 18, 2020

Balanced Chinese Dish with Spring Vegetables

March 3, 2020

Spring Vegetables for Vegetarian

March 3, 2020